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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Worcestershire Butter & Topping for Vegetables
 Categories: 
      Yield: 6 Servings
 
    1/4 c  Unsalted butter
    1/2 ts Minced garlic
  2 1/4 ts Worcestershire sauce
    1/4 c  Soft bread crumbs
 
  Melt butter, add garlic and Worcestershire and
  simmer 2 minutes. Toss cooked drained vegetables
  with 3 tb of the butter. Add bread crumbs to
  remaining butter; mix well. Sprinkle over
  vegetables.
 
MMMMM          
     

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Last Modified Sunday, 30-Jul-2006 13:26:02 EDT