MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Stewed Squirrels
Categories:
Yield: 1 Servings
2 Squirrels
2 qt Boiling water
1/2 lb Fresh corn
1/4 lb Fresh lima beans
3 Or 4 tomatoes; chopped
1 1/2 ts Sugar
2 Or 3 potatoes; in chunks
1/2 Onion; sliced
Salt and pepper to taste
3 tb Butter
Cut the squirrels into pieces. Put into the
boiling water along with the rest of the
ingredients, except the butter. Cover and simmer
for about 2 hours; add the butter and simmer
another 15 minutes. Bring to a full boil, remove
from the stove and serve. By the way, grey
squirrel is even better than red squirrel and they
are both better tasting when hunted in the fall.
Young squirrels may be fried.
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