MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Hot Fudge Sundae Cake
Categories:
Yield: 12 Servings
1/2 c Water
1/4 c Butter
1 c Flour
3/4 c Sugar
3 tb Unsweetened cocoa
1/2 ts Baking soda
1/4 ts Salt
1/4 ts Cinnamon
1/4 c Buttermilk*
1/2 ts Vanilla
1 Egg
1 c Hot fudge sauce
Heat oven to 350°. Spray 9" square pan with
nonstick cooking spray.
In small saucepan, heat water and butter until
butter melts; set aside. Lightly spoon flour
into measuring cup; level off. In large bowl,
combine flour, sugar, baking soda, salt and
cinnamon; mix well. Add water mixture, buttermilk,
vanilla and egg. Beat at low speed until
moistened; beat 2 minutes at medium speed. Pour
into spray coated pan. Bake at 350°. 15-25 minutes
until toothpick inserted in center comes out
clean. Meanshile, heat fudge sauce as diredcted on
container, spread on hot cake. Bake an aditional
10 minutes. Cool 10-15 minutes, serve warm. If
desired, garnish with whipped topping and
maraschino cherries.
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