MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Cranberry Glazed Pork Chops
Categories:
Yield: 4 Servings
4 Boneless loin pork chops;
.. trimmed of fat
1/4 ts Pepper
1/2 c Chicken broth or water
1/2 c Jellied cranberry sauce
1 tb Honey
1/8 ts Ginger
1/8 ts Cinnamon
Sprinkle both sides of pork chops with pepper.
Spray heavy nonstick skillet with cooking spray;
place over medium heat until hot. Add pork chops.
Cook three minutes each side or until browned. Add
chicken broth; cover and cook 12-15 minutes or
until tender, turning once. In small bowl, combine
remaining ingredients; blend well. Pour over
chops. Cook 1 minute, turning chops to glaze.
Place chops on platter; spoon cranberry mixture
over top.
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