MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Chicken with Almonds
Categories:
Yield: 4 Servings
1/4 c Vegetable oil
2 tb Butter
2 1/2 lb Chicken pieces
2 Onions; thinly sliced
3 Tomatoes; skinned, seeded
.. and chopped
1/8 ts Cinnamon
Salt and pepper to taste
1 1/2 c Chicken broth
5 tb Blanched almonds
1/2 c Seedless golden raisins
4 c Hot rice
Preheat oven to 375°.
Heat oil and butter in frying pan. Add chicken
pieces and brown on all sides. Add onions,
tomatoes, cinnamon, salt and pepper. Cook over low
heat 3-4 minutes, then transfer to ovenproof
casserole. Add chicken broth, cover and cook 30
minutes. Add almonds and raisins and cook 30
minutes more. Line a large oval platter with hot
cooked rice. Pile chicken pieces in center of
platter. To serve, season sauce to taste and pour
over chicken.
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