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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Snitz & Knep
      Yield: 4 Servings
  Cook 1 pound of smoked breakfast bacon, in one
  piece, 2 1/2 hours. Put a quart of dried sweet
  apples, with plenty of water, on the back of the
  stove where they will simmer gently. Sweet apples
  are usually dried with the skins left on. When the
  meat has cooked one hour, put the apples in with
  it and let them cook together another hour. For
  the knep: Take 3 cups of flour, 2 heaping
  teaspoonfuls of baking powder, a pinch of salt;
  break into this 2 eggs, and use enough sweet milk
  to make a stiff batter. Drop the batter by
  spoonfuls upon the apples; when apples are
  covered, replace the lid and let cook for a few
  minutes; then drop in more batter, and so on until
  the batter is used. Boil for 20 to 30 minutes, and
  be sure there is sufficient water in the boiler to
  keep from burning.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:24:22 EDT