Shop at!
Welcome Page
180K Index!
Recipe Category Page.
What's New?
Search Recipes
The people who inspire me.
Maybe someday I'll get an award. <g>
Do you really care who made this?
Please don't be mean.... I'm sensitive you know.
MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Saw Mill Beef
      Yield: 1 Servings
      4 lb To 5 pot roast
      1 lg Onion
      1 c  Tomato; chopped
           Salt and pepper
  Put roast into a heavy skillet (with cover).
  Smother meat with onion and tomatoes. Sprinkle
  with salt and pepper. Add a little water. Cover,
  roast 4-5 hours. Check once in a while to see if
  it needs water.

You are recipe fanatic
Content 1998
Last Modified Sunday, 30-Jul-2006 13:24:04 EDT