MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Pumpkin Zucchini Bread
 Categories: 
      Yield: 2 Loaves
 
      3    Eggs; lightly beaten
      2 c  Sugar
      1 c  Mashed pumpkin
      1 c  Butter; melted
      1 tb Vanilla
      3 c  Flour
      1 ts Baking soda
    1/2 ts Baking powder
    1/2 ts Salt
    1/2 ts Cinnamon
    1/2 ts Ground nutmeg
    1/2 ts Ground cloves
      1 c  Shredded zucchini
      1 c  Chopped walnuts
 
  Preheat oven to 350°. Grease & flour 2 loaf pans.
  
  Mix eggs and sugar; stir in pumpkin and butter.
  Stir dry ingredients together; add to egg mixture
  and mix well. Stir in zucchini and nuts. Divide
  into pans; bake 45 to 50 minutes or until test
  done. Cool in pans 10 minutes before removing to
  wire racks to cool completely.
 
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