Shop at!
Welcome Page
180K Index!
Recipe Category Page.
What's New?
Search Recipes
The people who inspire me.
Maybe someday I'll get an award. <g>
Do you really care who made this?
Please don't be mean.... I'm sensitive you know.
MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Prune Whip
      Yield: 1 Servings
  1 1/2 c  To 2 prunes
    1/4 c  To 1/2 powdered sugar
      1 ts Lemon juice
      2    Egg whites; beaten stiff
  Cook prunes until soft and run them through a fine
  sieve to get 1 cup pulp. Chill. Fold together
  pulp, sugar, lemon juice and egg whites. Pile
  lightly into bowls and chill. "If you can get
  prunes into your kids this way, you're doing
  better than I am. Try some sweetened whip cream on
  top. It may help." -Grandma Signe.

You are recipe fanatic
Content 1998
Last Modified Sunday, 30-Jul-2006 13:23:18 EDT