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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Orange Barbecued Chicken
      Yield: 10 Servings
     10    Chicken breast halves;
           .. skinned and boned

      1 cn (6oz) frozen orange juice;
           .. thawed
    1/4 c  Teriyaki sauce
      2 tb Diced onions
      1 tb Fresh parsley; chopped
      1    Clove garlic; minced
    1/4 ts Pepper
  Combine marinade ingredients. Marinate chicken in
  refrigerator at least 8 hours, turning
  occasionally. When ready to cook, remove chicken
  and discard marinade.
  Grill over medium-high heat (350-400), covered,
  about 15 minutes until done.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:22:09 EDT