MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Orange & Cinnamon Spiced Nuts
 Categories: 
      Yield: 6 Servings
 
      2 c  Whole blanched almonds
  1 1/2 c  Pecan halves
  1 1/2 c  Filberts
      1 c  Sugar
    1/4 ts Cinnamon
    1/4 ts Nutmeg
        pn Salt
      2    Egg whites
      1 tb Grated orange peel
    1/2 c  Butter
 
  Heat oven to 325°.
  
  Spread nuts in a 15X10X1" jelly roll pan. Bake,
  stirring occasionally, 20-25 minutes or until
  lightly toasted. In small bowl stir together
  sugar, cinnamon, nutmeg and salt. In small mixer
  bowl beat egg whites at high speed until soft
  peaks form; gradually add sugar mixture and
  continue to beat until stiff peaks form. By hand,
  fold in nuts and orange peel. In same jelly roll
  pan melt butter in oven. Spread nut mixture over
  butter. Bake, stirring every 10 minutes or so, for
  25-30 minutes or until nuts are brown and no
  butter remains. Cool completely. Store in airtight
  container.
 
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