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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Jellied Cranberry Sauce
 Categories: Basics
      Yield: 4 Servings
  Cook a pint of cranberries in one-half teacupful
  of water for ten minutes; add a teacupful of sugar
  and cook for ten minutes more. Press through a
  colander and pour into a mould or dish.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:21:03 EDT