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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Halibut Steak
      Yield: 1 Servings
      2    Halibut steaks
           Salt pork; sliced thin
      2 tb Lemon juice
           Salt & pepper
    1/2 pt Oysters
      2 tb Butter
    1/2 c  Bread crumbs
  Wash and dry fish. Place salt pork in a pan, lay
  one fish steak on pork and pour on lemon juice.
  Season. Dip oysters in butter, then in crumbs, and
  put on top of fish. Place the second steak over
  the oysters and season as before, laying salt pork
  over all. Bake 30-40 minutes, basting often with
  pan juices and lastly butter. Remove pork from
  top, cover with crumbs, brown and serve.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:20:12 EDT