MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Fried Crab Canapes
 Categories: 
      Yield: 10 Servings
 
    1/2 lb Crabmeat; flaked
      4    Water chestnuts; drained and
           .. finely chopped
  1 1/2 tb Cornstarch
      1    Egg; lightly beaten
      2 ts Worcestershire sauce
    3/4 ts Salt
           Dash tabasco
      8 sl Day-old firm white bread,
           .. crusts removed
           Oil for frying
 
  In bowl, combine crab, water chestnuts,
  cornstarch, egg, Worcestershire, salt, and
  tabasco. Cut each slice of bread into 4 triangles.
  Spread with crab mixture. Preheat oil to 375°. in
  deep fryer. Add bread triangles, crab side down.
  Fry 1 minute on each side. Drain on paper towels;
  serve hot.
 
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