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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Fried Apples
      Yield: 4 Servings
  Use rather tart apples. Do not pare, but cut them
  in halves and core. Place in a frying pan open
  side up; then season with sugar to taste, a little
  salt, flour, ground cinnamon, and a dash of
  pepper. Then pour on a little water, cover the pan
  and let the cook soft and dry after which remove
  the lid and brown nicely.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:19:23 EDT