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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Cornell Pasta
 Categories: 
      Yield: 1 Servings
 
MMMMM----------------------------HAND---------------
      1 c  Durum semolina
      1 tb Nonfat dry milk powder
      1 tb Soy flour
      1 tb Wheat germ
      1    Egg
      1 tb Vegetable oil; optional
      1 tb Water; if needed

MMMMM--------------------------ELECTRIC-------------
  1 1/4 c  Durum semolina
      1 tb Nonfat dry milk powder
      1 tb Soy flour
      1 tb Wheat germ
      1    Egg
      1 tb Vegetable oil; optional
      2 tb Water; if needed
 
  This is based on a formula devised by faculty at
  Cornell University for superior nutrition. The soy
  flour may be found in health food stores. It has a
  great nutty taste with a slightly brown color.
 
MMMMM          
     

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Last Modified Friday, 17-Jun-2011 12:32:43 EDT