MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Corn Cobbler
Categories:
Yield: 6 Servings
2 c Diced peeled potatoes
1/2 c Chopped onion
1 1/2 ts Salt
1/2 ts Pepper
2 c Water
4 c Fresh corn
2 3/4 c Milk; divided
1/4 c Sliced green onions
2 tb Minced fresh parsley
6 Eggs; hard cooked & sliced
3 c Biscuit mix
Preheat oven to 450°. Grease a 131"x9"x2" baking
dish.
Bring potatoes, onion, salt, pepper and water to a
boil; boil 5 mintues. Add corn; boil another 2
minutes. Drain. Stir in 1 3/4 cups milk, green
onions and parsley; pour into dish. Combine
biscuit mix and remaining milk; brop by spoonfuls
on top. Bake 13 to 15 minutes or until biscuits
are done.
Makes 6 to 8 servings.
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