MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Chinese Almond Torte
Categories:
Yield: 6 Servings
2 Eggs
1 1/2 c Sugar
1/4 c Sifted flour
2 1/2 ts Baking powder
1/4 ts Salt
2 ts Almond extract
1 md Apple; finely chopped
1. Preheat oven to 350°. Have ready an ungreased
8" square pan.
2. Beat eggs until light; add sugar and continue
beating until thick and lemon colored. Sift flour,
baking powder and salt; gently fold into eggs.
Fold in almond extract, nuts and apples.
3. Bake 25 minutes. Let cool in pan.
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