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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Cabbage Casserole
      Yield: 10 Servings
      1 sm Head cabbage; cut in small
           .. pieces
      4 tb Butter
      4 tb Flour
    1/2 ts Salt
    1/4 ts Pepper
      2 c  Milk
    1/2 lb Cheddar cheese; grated
  Preheat oven to 350.
  Cook cabbage in water 10 minutes; drain. Make a
  white sauce of the butter, flour, salt, pepper and
  milk. Layer cabbage, sauce and cheese in
  casserole, using 1/3 at a time. Dot with butter;
  bake a half hour.
  Makes 10 to 12 servings.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:13:36 EDT