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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Boiled Chocolate Frosting
      Yield: 1 Servings
      2 oz Chocolate
    1/2 c  Milk
      2    Egg whites
           Powdered sugar
  In double boiler, boil chocolate and cream; cool,
  add vanilla.
  Beat egg whites to a stiff froth; add the sugar
  until stiff enough to cut.
  Combine the two mixtures, beat and spread.

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Content 1998
Last Modified Tuesday, 15-Mar-2011 21:15:26 EDT